Sunday

Sunday Brunch
 10:30 am - 2:00 pm
All Brunch Entrées served with
Home Fries and Fresh Fruit

Entrees

Roasted Vegetable & Feta Cheese Strata

7.95

 

Eggs Grandview

6.95

 

Pan Seared Sunburst Trout

served with Grits and Green Beans

9.95

 

Hickory Smoked Pork

Served with Cole Slaw and Baked Beans

8.95

 

2 Eggs with French Toast Bread Pudding, Sausage Or Bacon and Grits

7.95

 

Homemade Granola with Organic Yogurt

5.95

  

 

Call early for reservations!
 828-456-5212
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Our Current Menu Print E-mail
    

 

Appetizer

Mushroom Ragu with Three Cheese Polenta

5.95

 

 Soup

Butternut Squash Bisque with Parmesan Croutons

4.95

  

Salad

Mixed Green Salad with Fresh Feta Cheese Vinaigrette

4.95

  

 

Entrees

Locally Raised Roasted Chicken

served with Creamed Spinach, Roasted Root Vegetables, and Spiced Apples

13.95 

Braised Country Style Steak

served with Mashed New Potatoes and Sautéed Green Beans

12.95

 Pan Seared Sunburst Trout

served with Pecan Butter, Corn Pudding, and Stewed Vegetables

16.95

 

Hickory Smoked Pork

Served with Cole Slaw, Baked Beans, and Collard Greens

12.95

  

Dessert

Frozen Chocolate Mint Mousse Pie

5.95

 Homemade Apple Cake with Ice Cream

4.95 

Sugar Free Cheesecake

6.95

 

 


Reservations Suggested!
828-456-5212
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Fridays & Saturdays

Join us for special
Friday and Saturday Dinners!
6:30 pm - 9:00 pm
Freshest, Local
All Natural
Organic Menu
Call for more info
and reservations!
 828-456-5212

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Member Haywood County Chamber of Commerce

 

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